Urban Farmer Denver
- Seated: 150
- Standing: 300
The restaurant focuses on in-house whole animal butchering and ways to use the entire animal throughout the menu. A communal charcuterie station offers guests an interactive and engaging space in which to ‘meet their meat.’
Location
1659 Wazee Street, Denver, CO, US
Hours
Monday
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Tuesday
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Wednesday
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Thursday
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Friday
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Saturday
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Sunday
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Space
About Events with Urban Farmer Denver
Located in the heart of lower downtown, featuring three vintage inspired private and semi-private spaces, Urban Farmer Denver Farm-to-Table Steakhouse is the ideal location to host your next event.
Whether you are looking to host an intimate dinner or corporate outing, our team is delighted to assist in ensuring your upcoming event is a customized and memorable experience. Our seasonally driven menu highlights nose-to-tail cuts of naturally raised meat, along with soul nurturing sides, soups, and salads inspired by each season’s abundance, all thoughtfully curated by Executive Chef, Chris Starkus. Your guests can also enjoy samplings from our roaming cheese cart displaying a variety of high pedigree local cheeses, or complete the evening with a post supper treat, all made in-house.
The Wine Room
A warm and inviting space for seating up to 14. Perfect for intimate gatherings or private dinner meetings
The Plum Room
A private space with seating for up to 35. This space is a fun, inviting room with ranch themed wallpaper and creative lighting. This space has AV capabilities.
The Sage Room
A vintage space for large parties; professional or casual.
Occupancy: 60 Sit Down / 100 for Standing Reception
The Parlor Room
A private space that can seat 20-40+ when joined with the Wine or Plum Room.
The Patio
Open outdoor space that is available for a reception or sit down dining.
Occupancy:40-45 Sit Down / 60+ reception style
More Details
Amenities
- Handicap Accessible
- Outdoor Space
- WiFi
Look & Feel
- Classic
- Modern