Board Room: (up to 12 guests)Offers the full menu. Requires a $500 lunch/ $1500 dinner food and beverage minimum plus a 21% service fee and 8.31% tax. AV: 65" flat screen TV with HDMI capabilities, no additional chargeGallery: (13-26 guests)Half of our main dining room which we can privatizeRequires a $3000 lunch/$6000 dinner food and beverage minimum plus a 21% service fee and 8.31% tax. Offers a pre-selected 4 course menu with a house salad and seasonal risotto to start followed by guest choice between two entrees and two desserts.AV: Screen and projector, no additional chargeSemi-Private: (27-50 guests)Privatize our entire main dining room as a semi-private event. This would require a food and beverage minimum of $5000 (lunch) / $11,000 (dinner Sun-Thurs) / $14,000 (dinner Fri or Sat) plus a 21% service fee and 8.31% tax. Offers a pre-selected 4 course menu with a salad and risotto to start followed by guest choice between two entrees and two desserts. For reception style events, we would be able to curate a special reception style menu. Full- Buyout: (up to 50 guests, seated or 130 guests, standing) Requires a $25,000 (Sun-Thurs) / $30,000 (Fri or Sat) food and beverage minimum plus any rentals needed, a 21% service fee and 8.31% tax. Curated menu.