At MAYU, we celebrate the rich culinary heritage of the Andes, honoring our ancestors and our sacred connection to Pachamama, our Mother Earth. Our vibrant dishes are inspired by Inca agricultural practices and feature ingredients sourced from local, sustainable farmers.

The ambiance is chic and filled with vibrant colors, enhancing your dining experience. As a proud pisco bar, we offer an extensive selection of assorted pisco in our collection, perfect for pairing with your meal.

With unique collectibles from Peru, including stone plates made from Urubamba River stones and beautifully shaped tiles at the bar, MAYU invites you to immerse yourself in the culinary traditions of the Andes while enjoying a lively atmosphere. Join us for an unforgettable experience!