PERILLA Korean American Steakhouse
- Restaurant
Perilla Steakhouse, a Korean American steakhouse reimagining the classic Chicago steakhouse through the lens of traditional Korean flavors and ingredients. Our warm, modern space features custom-built table-side grills, creating an engaging, communal dining experience that’s as unique as it is unforgettable.
Whether you’re hosting a party, breakfast meeting, or luncheon, our menus are designed to be explorative and shareable, making every meal an occasion. We welcome everything from breakfast meetings to elegant dinner parties, and are proud to have been recognized by Crain’s Chicago Business as one of the city’s standout dining destinations.
Location
225 North Wabash Avenue, Chicago, IL, US
Hours
Monday
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Tuesday
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Wednesday
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Thursday
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Friday
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Saturday
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Sunday
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Space
Chosan & Suwon (Private)
- Seated: 30
- Standing: 30
Tucked just beyond our main dining room, the Chosan & Suwon space is warm, intimate, and highly versatile. Perfect for both celebratory dinners and business gatherings. Floor-to-ceiling curtains allow the room to transform from semi-private to fully private, offering a more secluded experience if desired. The space features three tables (seating 3, 12, and 14 guests) and six built-in grill tops for a truly interactive, tableside dining experience. A 65" TV with HDMI and Airplay connectivity is available for presentations, slideshows, or personal touches. Ideal for groups of up to 29 guests looking for a lively yet intimate setting.
Chosan (Semi-Private)
- Seated: 12
- Standing: 12
Chosan seats up to 12 guests at one table, with an additional side table for 3. With three built-in grills and a view into our main dining room, it offers a lively, engaging atmosphere. Curtains can be drawn for added privacy.
Suwon
- Seated: 14
- Standing: 14
Suwon accommodates up to 14 guests at a single table. A TV is available for presentations (video only, no audio), and the room overlooks the kitchen, providing a dynamic view of the restaurant in action.
Lower Dining
- Seated: 50
- Standing: 50
Lower Dining combines Chosan, Suwon, and Jeonju, accommodating 30–50 guests. Multiple tables of varying sizes with built-in grills allow for flexible seating while keeping guests engaged with the restaurant’s energy.
Upper Dining
- Seated: 40
- Standing: 40
The Upper Dining Area accommodates up to 40 guests across multiple tables of varying sizes. Guests can enjoy the energy of the bar and take in beautiful views while dining.
Full Buyout
- Seated: 100
- Standing: 100
