Located right next door to the OPIUM Theatre,  Superfrico is Spiegelworld’s new Italian American Psychedelic restaurant set inside the ultimate Las Vegas house party. Beyond its enigmatic purple doors, world-class, rule-breaking creatives cut loose and do their thing—in the kitchen, behind the bars, inside the walls, under the bed—and you’re invited.

Tag in Chef & International Pizza Czar Anthony Falco, Principal Pourer Leo Robitschek of Eleven Madison Park, General Manager Greisy Pacton of Gordon Ramsay Steak and, direct from The Cosmopolitan, Executive Chef Mitch Emge, and you’ve got just the can-do crew to make Superfrico—dare we say it?—Las Vegas' Las Vegiest place.

The cuisine pays homage to generations of Old World Italian cooks, reimagining a treasure trove of classic dishes and family heirloom recipes with the planet’s best, most mind-blowing flavors, textures and techniques. We’re talkin’ a mind-altering, all-senses-overloaded take on familiar favorites, all night long—including Chef Falco’s signature selection of pizza perfection, house-made pasta, steaks, seafood, desserts and late-night finales.

A veritable smorgasbord for the senses, Superfrico is more than a restaurant—it’s an experience. Expect wall-to-wall eye candy across a series of imaginatively-themed, infinitely explorable bars, lounges and dining rooms, all with a bumpin’ soundtrack courtesy of the Strip’s only all-vinyl DJ.