Open for weekday lunch and dinner seven nights a week, guests can expect a timeless atmosphere and chef-driven menus showcasing pristine seafood, prime steaks, and vegetables of the widest variety.

Spanning over 6,000 square feet, the expansive space features a 130-seat dining room, a 20-seat bar, a private dining room for up to 50 guests, and a wine room with a chef’s table for six. Additionally, we have a large, multi-level patio with a fully enclosed bar and dining area, all surrounded by the lush 6-acre Galleria Park within walking distance to Truist Park and Cobb Energy Center. The menu features all of the classic favorites you’ve come to love, including a variety of raw bar options, standout hors d’oeuvres, prime steaks, market fish, and enticing entrée specials. Pair your meal with a selection from our curated wine list or a creative craft cocktail — whether you’re in the mood for a classic or a house specialty, we’ve got you covered.