Perched high upon the elusive Howell Mountain, amongst native Manzanita trees, rests the architecturally striking CADE Estate Winery. As Napa Valley's first LEED Gold Certified winery, our 54-acre Estate is home to an innovative, state-of-the-art facility centered around experienced winemaking and exceptional hospitality. Instrumental to capturing and reflecting our Estate's terroir is Winemaker Danielle Cyrot, who cultivates Modern Howell Mountain style Cabernet Sauvignon, embodying elegance, power, and approachability, and crisp, vibrant Sauvignon Blanc. During your [private experience], your dedicated host will guide you through an Estate tour and delve into our portfolio of wines and why terroir and stewardship mean so much to us.