We serve Modern American cuisine, with an emphasis on traditional New England fare (not without occasional excursions into other ethnic styles). Ingredients sourced from local farms we know. A sense of fun, always.

Led by chef-owner Will Gilson, our team brings a mix of culinary and beverage experience to offer quality food, local beers, and wine from independent makers worldwide.

Our space is casual. We aim to share our excitement about our food and wine. Guests and their friends should feel comfortable in our friendly environment.